There's a certain magic that everyone at Greene King shares and that's a real belief in doing the best for our customers.
As one of the UK's leading pub retailers and brewers with hundreds of sites across the UK, there are plenty of exciting opportunities to join one of our high-performing pub or hotel teams.
Our vision is to deliver the best hospitality in our industry and that is why it's vital we continue to recruit the best people with the right personality and attitude - people who are capable of delivering the best service for our customers.
To supervise the service of food and drink in the bar, ensuring a high standard of customer service is achieved. To support both the bar staff and the management team through daily bar operations. Search for Bar Supervisor vacancies
Responsible for the day to day running and performance of the kitchen operation through motivating the team to deliver excellent food, high standards and customer focus. Search for Head Chef vacancies
Prepare and cook food to the standards set by the Head Chef / House Manager and to the satisfaction of the customer. Search for Chef vacancies
To supervise the service of food and drink in the restaurant, ensuring a high standard of customer service is achieved. To support both the Waiting Staff and the management team through daily restaurant operations. Search for Restaurant Supervisor vacancies
Interact with customers, take food and drink orders and deliver fantastic customer service. Search for Bar Person vacancies
Maintain the standards of cleanliness set by the management team and to the satisfaction of customers. Search for Cleaner vacancies
Collecting and cleaning of dirty glasses. Ensuring the customer areas are maintained in a clean and tidy manner. Search for Glass Collector vacancies
To provide a high standard of cleanliness in all rooms and public areas. Organising and supervising the guest accommodation and public areas, ensuring guest comfort while maintaining hotel standards at all times. Search for Housekeeper vacancies
Responsible for the day to day running and performance of the kitchen operation through motivating the team to deliver excellent food, high standards and customer focus. Search for Kitchen Porter vacancies
Collection, cleaning and recycling of all crockery, cutlery, pots, pans and utensils to appropriate areas of the kitchen. Assist in the preparation of food as necessary. Search for Kitchen Porter vacancies
To deal efficiently with guests during their registration, installation and departure, and to ensure effective set up function suites as required. Search for Night Porter vacancies
To deal efficiently with guests during their registration, installation and departure, and to ensure effective documentation of hotel reservations as required. Search for Receptionist vacancies
Provide the service of food & drink in the restaurant. Set, serve and clear tables. Interact with customers and deliver a high standard of customer service to every person at every table. Search for Waiting Staff vacancies
If you are interested in managing a great pub, bar, restaurant or hotel, then visit Greene King Managed Pubs.
